“Free-Range Certified 100% Organic Chicken: An Exceptionally Clean, Healthy and Delicious Source of Essential Protein!”


Free-Range Certified 100% Organic Chicken: An Exceptionally Clean, Healthy and Delicious Source of Essential Protein!”

Eating clean and healthy protein is absolutely crucial if you want to prevent disease and premature aging, increase your daily energy and live longer. But unlike the unhealthy chicken you’ll find in grocery stores and restaurants, which you should restrict in your diet (as you will read below), this free-range certified organic chicken is one of the cleanest and healthiest sources of protein that you will find anywhere.

As many of you know, I only recommend foods that meet the highest of requirements in terms of their health value to you. Well, it has taken my team many months of research and evaluation to find and finally offer you an organic chicken product that comes with my absolute highest recommendation because it meets all of these qualifications for a perfect meat:

  • USDA Certified organic, meaning 100% organically raised from “egg to plate”.
  • No antibiotics ever used.
  • No hormones ever used.
  • No pesticides or herbicides ever used in the soil or the feed.
  • No artificial ingredients whatsoever.
  • Entirely free-ranged so these chickens are not “stressed;” meanwhile, mass-produced chickens are raised in severely cramped quarters which translate to not only reduced health value, but less taste.
  • The juiciest, most delicious tasting chicken you’ve ever tried.
  • An exceptional source of protein, as you can see in the chart below.
  • Come from farms that promote sustainable farming and sound environmental practices.

Why Does “Free-Range” and “Antibiotic-Free” Matter So Much with Chicken?

The mass-produced chicken you find in grocery stores, are typically inhumanely raised in extremely cramped quarters where they can barely move. This creates stress in the chickens that can lead to disease and the need for antibiotics. Stressed growing conditions can also cause “stunted” meat devoid of taste and total health value, hence creating the need for chemicals to artificially moisten the meat.

Organic, free-range chickens, on the other hand, have plenty of room to roam and eat their entirely natural diets. Thriving in a stress-free environment, this makes all the difference in the world in terms of their health and taste value to you.

Another crucial reason this free-range organic chicken is an exceptional source of protein in your diet is because it is free of antibiotics. Over half of the antibiotics fed to mass-produced farm animals including chickens, are identical to the ones administered to humans. As has been well publicized in the media, overuse of such antibiotics can lead to strains of bacteria resistance to the antibiotic, opening doors wider to the potential for human disease.

(*See The World Health Organization report, “WHO Global Strategy for Containment of Antimicrobial Resistance,” for more information on this. This report states that farmers’ use of antibiotics in livestock enables microbes to build up defenses against the drugs, leap up in the food chain and attack human immune systems, and they’re one of many major health organizations that call for an end to such antibiotics in poultry and livestock.)

Calories:

110

     From Fat: 10

Total Fat

1

g.
Saturated Fat

.5

g.
Cholesterol

65

mg.
Sodium

160

mg.
Total Carbs

0

g.
Protein

22

g.
Organic Chicken Thighs
Nutrition Information
Calories:

180

     From Fat: 110

Total Fat

12

g.
Saturated Fat

4

g.
Cholesterol

85

mg.
Sodium

75

mg.
Total Carbs

0

g.
Protein

19

g.
Organic Whole Chicken
Nutrition Information
(Serving Size 4OZ. (112G))
Calories:

210

     From Fat: 130

Total Fat

17

g.
Saturated Fat

5

g.
Cholesterol

95

mg.
Sodium

70

mg.
Total Carbs

0

g.
Protein

21

g.

Introducing…Unsurpassed Certified Organic Free-Range Chicken

We work with a select network of organic farmers who strongly believe in raising chickens as nature intended. Freely roaming with access to fresh air and sunshine, along with vegetarian organic feed are the basic essentials.

Beyond that, we support self-sufficient and sustainable agriculture, family farms, and organic practices that produce healthy, environmentally friendly food.

We have searched the country to locate poultry and meats that are not only organic, but also tender, juicy, and delicious.

Our organic chicken is raised by farmers who do things the old fashioned way – meaning they take care of the land and humanely raise animals without antibiotics, synthetic hormones, or synthetic pesticides.

The chicken’s feed is grown on the farm without synthetic fertilizers and pesticides as well, contributing even further to sustainable farming practices.

Farms that practice sustainable agriculture are good for the environment. By reducing their use of chemical pesticides and fertilizers and using less fuel to truck in pesticides, fertilizers and feed, they decrease chemical run-off and the dependence on foreign oil.

Overall, these farms create a smaller carbon footprint and help replenish and preserve the land for future generations.

When you eat free-range chicken from us, you know we’re providing the healthiest, safest, and tastiest chicken available anywhere.

A Healthful Source of Protein… And a Great Value Too

“Take Your Food to the Salt” and Transform Any Dish From Ho-Hum to Spectacular

Don’t just salt your food with Himalayan Crystal Salt, take it to the slab!

Featured on several top cooking shows, using a Himalayan Salt Kitchen Slab has become the newest sensation for extraordinary food preparation and presentation.

Simply preheat your crystal salt slab over a grill or stove and toss on your favorite sliced meats, seafood, vegetables or eggs. The Himalayan Salt sears your food to perfection, with a just a light touch of heavenly salty mineral sweetness.

The Himalayan Salt Kitchen Slab is perfect for cold foods, too. Just chill your slab in the refrigerator and then load with sushi, hors d’oeuvres, cheeses and slices of fruit. You’ll love the delicate saltiness imparted to your food and the beautiful translucent pink salt serving platter will become an instant conversation starter.

For a special treat, arrange thin strips of raw grass-fed beef on your chilled slab and watch as the salt cures the edges.

Chill slab in the freezer overnight and serve ice cream on top for a beautiful presentation and delicate salty-sweet goodness.

Find out more about the Himalayan Salt Kitchen Slab here.

Besides being a truly ideal source of clean and healthy protein with all the essential amino acids your body needs to prevent disease, avoid premature aging, increase energy and strength and live longer, this free-ranged certified organic chicken is:

  • Totally delicious … in fact, you’ve probably never tasted a better chicken because it is raised entirely on its natural diet, in its natural environment.
  • Just as versatile and easy to prepare as any other chicken, but naturally more moist and juicy.
  • A great value. Yes, it costs more than store-bought chickens that are mass produced and of negligible health value, but it costs less than many so-called “healthy” chickens and significantly less than many other forms of healthy meats.
  • ·         Source: Dr. Mercola

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